Discover Happy and Healthy Food Choices
Treat Your Body Right with Nutritionist-Developed Recipes: Delicious meals don’t have to come at the cost of unhealthy or expensive ingredients. Our recipes come with a stamp of approval from dietitians – and will still satisfy even the pickiest eaters.
Muffins are always a hit, especially when they’re loaded with chocolate chips. These breakfast and snack time faves are easy to make, too.
Pearled barley is barley that’s had its outer hull removed for faster cooking. Because of this, it’s not technically a whole grain, but it’s still loaded with a good-for-you soluble fiber called beta-glucan.
Loaded with fresh flavors and filling, plant-based protein, this hearty bowl will keep you satisfied until your next meal.
Chopped salad gets a boost with nutrient-dense quinoa. This salad can easily be made as part of a meal prep session and enjoyed for lunch or dinner throughout the week.
This toast combines beans in hummus with whole grains in the bread for a complete plant-based protein. It works well as breakfast, a snack or a light lunch or dinner.
These fun, make-ahead crackers with whole grains and seeds add flavor and nutrients to anything…from hummus to nut butter and cheeses or dips.
Get an extra boost from your usual breakfast toast with the addition of almond butter, fruit and hemp seeds. Almond butter adds fiber and minerals, while hemp seeds provide healthy omega-3 fatty acids and protein.
Delicious Sara Lee White Made with Whole Grain Bread makes this stunning sandwich, diet-friendly.
A delicious and full of nutrients burrito your kids will be asking for every day.
This pasta salad is a great way to incorporate whole grains without sacrificing taste. It is the perfect balanced meal, combining chicken, veggies and grains—all brought together with a creamy yogurt dressing that p…
This delicious Caesar Salad Sandwich is everything you love about chicken Caesar salad (flavorful parmesan cheese, fresh leafy lettuce, and crispy grilled chicken) in between two slices of Martin’s Potato Bread.
Everyone should have a great casserole recipe on stand-by for busy evenings. This is our pick for a one-dish wonder with plenty of bright vegetable flavors and colors.
Take your standard sandwich up a notch. This BBQ-boosted roast beef and swiss comes with a bite thanks to a generous dose of spicy horseradish
This filling, on-the-go bagel recipe sneaks in a full serving of fruit - perfect for breakfast or a snack (and not just for kids, either).
Olé! We’re spicing up spaghetti and meatballs with a Mexican flair. Plenty of chipotle pepper keeps things interesting, while a bed of rice offers a balance to the dish.
A gardener’s mid-season bounty of peppers always has a place in one of our favorite summer meals. Add in fresh zucchini and pasta, and this ratatouille can do no wrong.
This recipe puts fresh veggies in their element, sautéeing them in a spicy hoisin peanut sauce. Use your imagination or whatever vegetables you have in the fridge!
From the comforting aroma of baking bread to the mellow flavor of ripe bananas and vanilla bean, you’ll love this bread right out of the oven … and for days afterward!
When you think turkey burger, a spicy mango mayonnaise probably doesn't come to mind. We're rethinking these favorite weeknight eats with an asian-inspired revamp.
Sweet grapes and honey? Check. Cool cucumber and yogurt? Got it. Add cooked chicken breast and you’ve got an unexpected (and delicious) chicken salad reboot. Dig in!
This easy breakfast flatbread recipe is a well-rounded healthy meal featuring protein, fruits and vegetables – and of course, grains!
This refreshing version of chicken salad looks to the East for its flavorings of soy sauce and curry. Red grapes and green celery add crunch, flavor and color to the mix. Serve it on toasty waffles for scrumptious ope…
This is also delicious when made with Kellogg’s Corn Flakes®! The avocado brings in deliciously healthy fat.
Naturally sweet applesauce and cinnamon complement fresh blueberries on top of these toasty waffles.
Crisp apple and aromatic cinnamon add texture and flavor to this delicious cereal.
There’s nothing fishy about this fun and filling tuna sandwich. While it’s posing as a sushi roll, it’s packed with crunchy veggies and tuna salad to keep you going
You’ll be ready to face anything that comes your way when you fuel up on this hearty egg sandwich topped with black olives and your favorite salsa.
We’ve lightened up our favorite oven-baked chicken salad sandwich with low-cal mayonnaise and yogurt, but didn’t cut any of the flavor: it’s full of grapes and walnuts!
These roll-ups are a winner at picnics, baseball games, tailgates and more. Tangy swiss, ham and honey are delicious together … just add your favorite touch!
An elevated vegetarian sandwich.
Your favorite Gyro flavors you can make at home!
An easy and impressive quick bread recipe for breakfast or brunch.
Traditional French “Toast” with a twist!
Delicious all-in-one breakfast casserole
A homestyle favorite made with biscuits.
Quick & easy comfort food. Use your favorite refrigerated biscuits as a short cut.
Unique twist on traditional pesto for adelicious veggie pizza!
A tasty vegetarian sandwich everyone will love!
Quick take on a traditional Mexican pastry.
Dessert for breakfast? Yes you can with thistwist on a dessert favorite!
Let your slow cooker do all the work for this slow simmered Italian Beef.
One pan. No fuss. Delicious!
The options for meat and cheese are endless for these quick and delicious sandwiches.
Turn a kid favorite into something even adults will love.
Adding conveniently canned pumpkin boosts the fiber and vitamin A and the kids (and adults) won’t even notice. Use your favorite store-bought bread, sliders or bun! They are called “Jacks” because the pumpkin…
So simple and delicious! A “fancy” grilledcheese without the fuss.
The flavor of a Supreme Pizza in a tastybiscuit!
Delicious handheld on-the-go lunch option. Freezes well too!
Sunshine on a plate! An elevated lunch option that is nice for entertaining.
Tastes just like a peach cobbler without the work! Try other fruit swaps for favorite flavors!
The delicious flavor of a favorite street taco elevated for entertaining!
Looking for a new sandwich to spice up your lunch routine? Enjoy this beef jerky spread as a sandwich spiral or on crackers as an appetizer.
Love hot wings but hate the mess? Try this quick and easy flatbread recipe. Use whatever you have on hand- canned or rotisserie chicken!
Yup, it's Vegan! A traditional gyro with a makeover in tofu.
Flank steak makes a tasty and protein-rich topping for a salad. As such, it also tastes delicious on a sandwich with veggies on Martin’s 100% Whole Wheat Bread!
This variation on curry chicken salad is packed full of diverse ingredients, like raisins and cashews, and stuffed between two slices of semi-sweet Cinnamon-Raisin Swirl Potato Bread.
Give your salad a boost by sandwiching it between Sara Lee®Artesano™ Golden Wheat Bread slices.
Transform the classic, protein-rich black and blue salad into a colorful, layered Grilled Steak Salad Sandwich, with bonus slices of fresh avocado all on a Martin’s Hoagie Roll.
Love grilled chicken on a fresh salad? You’ll love this basil and blackberry variation that is eye-catching and delicious, between two slices of Martin’s Old-Fashioned Real Butter Bread.
First created in California, Cobb salad traditionally includes an array of tasty ingredients, like avocado, egg, chicken, tomato, and bacon. In our version, all these toppings are found in between Martin’s Old-Fashi…
The flavors of the Mediterranean are always in reach when there are olives on hand. Toss together this light and flavorful combo for a simple and satisfying weeknight dinner.
Warm baked pears are topped with crunchy cardamom oat crisp and finished with vanilla ice cream.
If you like chicken Caeser salads but are in the mood for a meal between two slices of bread, this sandwich will fit the bill (or the lunchbox) perfectly.
Get the fresh flavors of a caprese salad in a sandwich by pairing mozzarella, ripe tomatoes, aromatic basil and a touch of balsamic vinaigrette on whole wheat deli roll.
The ideal sandwich for a summer picnic - or your everyday brown bag lunch. This instant favorite brightens seasonal vegetables with a kick of Italian dressing.
As satisfying and versatile as a fresh-cooked egg scramble, with the on-the-go convenience of a breakfast sandwich, this recipe is sure to please a crowd.
You'll want to brown-bag it, because these easy-to-make turkey salad sandwiches, made special with strawberries, green onion and balsamic vinegar, are better than you'll get at any deli.
When an ordinary BLT simply will not do, up the ante with creamy avocado and a kick of spicy chipotle mayonnaise.
Get more mileage out of your favorite summer bruschetta recipe by serving it in an unexpected way - on top of a fresh whole wheat bagel.
Try this gourmet take on a lunchbox favorite. Featuring homemade peanut butter alongside ripe bananas, you’ll wonder how you’ve missed out on this combo for so long.
Meat-free Mondays don’t have to mean salad leftovers. Go with a delicious and simple vegetarian pasta. You might just find yourself eating it for the rest of the week.
Bring on the summer picnics: You’ll be ready with this recipe in your back pocket. Tangy low-fat feta and creamy avocado pair up perfectly in this go-to side dish.