Caprese Salad-Style Sandwiches

Caprese Salad-Style Sandwiches

Pepperidge Farm
Get the fresh flavors of a caprese salad in a sandwich by pairing mozzarella, ripe tomatoes, aromatic basil and a touch of balsamic vinaigrette on whole wheat deli roll.
Prep Time 15 minutes
Total Time 15 minutes
Course lunch
Cuisine American, Italian
Servings 2 people


  • 2 Pepperidge Farm® Deli Flats® Soft 100% Whole Wheat Thin Rolls split and toasted
  • 2 green leaf lettuce or romaine lettuce leaves
  • 1 medium tomato cut into 4 slices
  • 2 slices fresh mozzarella cheese about 2 ounces
  • 1/4 cup thinly sliced fresh basil leaves
  • 1 Tbsp reduced fat balsamic vinaigrette salad dressing
  • 1/4 tsp cracked black pepper


  • Divide the lettuce, tomato, cheese and basil between 2 bottom roll halves.
  • Drizzle with the dressing.
  • Season with the black pepper.
  • Top with the top roll halves.


Send your little ones to school with this nutritious and easy lunch box meal – a Caprese Sandwich.
Keyword Mozzarella Cheese, Sandwich, Tomato, Vegetarian
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