Balsamic Berry and Turkey Salad Sandwiches

Balsamic Berry and Turkey Salad Sandwich Recipe

Balsamic Berry and Turkey Salad Sandwiches

You'll want to brown-bag it, because these easy-to-make turkey salad sandwiches, made special with strawberries, green onion and balsamic vinegar, are better than you'll get at any deli.
Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Course lunch
Cuisine American, Sandwich
Servings 2 people


  • 1 Tbsp balsamic vinegar
  • 2 Tbsp mayonnaise
  • 4 oz skinless reduced sodium deli turkey breast breast or roasted turkey breast chopped
  • 1/2 cup chopped fresh strawberries
  • 2 green onions sliced (about 1/4 cup)
  • 2 Tbsp chopped pecans
  • 4 slices whole grain honey oat bread, toasted
  • 2 romaine lettuce leaves


  • Stir the vinegar and mayonnaise in a medium bowl until the mixture is smooth. Add the turkey, strawberries, onion and pecans and toss to coat. Cover and refrigerate for 30 minutes.
  • Divide the turkey mixture evenly between 2 bread slices. Top with the lettuce and remaining bread slices.
Keyword balsamic, berries, Fruit, Nuts, Sandwich, Turkey
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