Enlists Obesity and Eating Behavior Expert to Guide Programming September 1, 2015 — Washington, D.C. — The Grain Foods Foundation is thrilled to welcome a new member to its Scientific Advisory Board, Richard Mattes, MPH, […]
Despite health claims for gluten-free eating from celebrities and the media, there is no evidence indicating the general population would be better off avoiding gluten. The gluten-free diet is an essential medical treatment for people […]
Grain Foods Foundation Presents Three New Research Sessions at 2015 Experimental Biology Annual Meeting. Thinking twice about including grain foods in your diet? Well, now you don’t have to, according to new research unveiled at […]
