Media Center
Formed in 2004, Grain Foods Foundation (GFF) is committed to science-based, grains-positive programming, bringing a steady drumbeat of communications about the role of grain foods in a well-balanced eating pattern.
Through strategic communications, conference participation, webinars, fact-based digital tools and a robust voice on social media, GFF serves as a trusted voice for members and health influencers alike.
GFF and its sister organization, Grain Foods Research Institute (GFRI), support innovative nutrition research focused on the important role of grain foods in healthy diets, including their contributions to overall health outcomes and nutritional needs. GFF is funded by grain foods manufacturers, flour millers, bakers, ingredient manufacturers and members of the allied trades.
For media inquiries or additional information, please connect with our team.
Media Contact
Amber Gray
Public Relations Director for
Grain Foods Foundation
gff@wildhive.com
Recent Press Releases
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New Study Links Grain Foods to Healthier Diet Patterns, Metabolic Health and Everyday Accessibility
Read more: New Study Links Grain Foods to Healthier Diet Patterns, Metabolic Health and Everyday AccessibilityNational diet analysis finds that both whole and refined grain foods can contribute to improved dietary patterns and health.
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Grain Foods Foundation Announces New Class of 2027 Trustees and Board Leadership Appointments
Read more: Grain Foods Foundation Announces New Class of 2027 Trustees and Board Leadership AppointmentsNew Co-Chairs and Treasurer Elected as Foundation Moves Forward with Strategic Goals for 2023-2026
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Study Finds Refined Corn Flour with Added Corn Bran Can Lower Cholesterol
Read more: Study Finds Refined Corn Flour with Added Corn Bran Can Lower CholesterolImpacts to the gut microbiota were examined as part of the cross-over clinical trial.
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Grain Foods Foundation Names Wild Hive as Marketing Communications Agency
Read more: Grain Foods Foundation Names Wild Hive as Marketing Communications AgencyWild Hive to partner as AOR on GFF’s integrated marketing, public relations and social media initiatives.
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MyPlate National Strategic Partners Come Together to Launch New Resource to Help Americans Build a Better Sandwich
Read more: MyPlate National Strategic Partners Come Together to Launch New Resource to Help Americans Build a Better SandwichMyPlate partners introduce a new resource aimed at helping individuals build healthier and more nutritious sandwiches.
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GFF Elects New Trustees and Officers
Read more: GFF Elects New Trustees and OfficersThe Grain Foods Foundation announced the election of the class of 2025 Trustees as well as co-chairs and officers.
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Grain Foods Foundation Board of Trustees Announce Promotion of Erin E. Ball as Executive Director
Read more: Grain Foods Foundation Board of Trustees Announce Promotion of Erin E. Ball as Executive DirectorBall will lead the group in its mission to serve the grain foods industry as the hub for science-based, grains-positive thought leadership and research.
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New Study Finds No Relationship Between High Intake of Refined Grain Foods and Risk of Cardiovascular Disease
Read more: New Study Finds No Relationship Between High Intake of Refined Grain Foods and Risk of Cardiovascular DiseaseConsuming high intakes of refined grain foods does not increase one’s risk of cardiovascular disease (CVD), coronary heart disease, heart attack, heart failure or stroke.
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New Analysis Finds No Correlation Between Intake of Refined Grains and Type 2 Diabetes
Read more: New Analysis Finds No Correlation Between Intake of Refined Grains and Type 2 DiabetesNew commentary shows no evidence linking refined grain consumption with risk of developing type 2 diabetes (T2D).
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Grain Foods Foundation Announces the Launch of “Better Together” Campaign
Read more: Grain Foods Foundation Announces the Launch of “Better Together” CampaignThe new campaign is designed to deliver real-life solutions to health influencers and consumers so they can easily adopt grain food products into a healthy and balanced diet.
