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Grain Foods Foundation

Grain Foods Foundation

Science-Based Nutrition for Grains

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Media Center

Formed in 2004, Grain Foods Foundation® (GFF) is committed to science-based, grains-positive programming, bringing a steady drumbeat of communications about the role of grain foods in a well-balanced eating pattern.

Through strategic communications, conference participation, webinars, fact-based digital tools and a robust voice on social media, GFF serves as a trusted voice for members and health influencers alike.

GFF and its sister organization, Grain Foods Research Institute® (GFRI), support innovative nutrition research focused on the important role of grain foods in healthy diets, including their contributions to overall health outcomes and nutritional needs. GFF is funded by grain foods manufacturers, flour millers, bakers, ingredient manufacturers and members of the allied trades.

For media inquiries or additional information, please connect with our team.

Media Contact

Amber Gray
Public Relations Director for
Grain Foods Foundation
gff@wildhive.com

Recent Press Releases

  • New Study Highlights Importance of Grain Foods in Infant Diets

    The first-of-its-kind analysis demonstrates infant grain consumption linked to superior diet quality.

    Read more: New Study Highlights Importance of Grain Foods in Infant Diets
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