Angela Ginn-Meadow, RD, LDN, CDE is a Registered Dietitian and Certified Diabetes Educator. As a dynamic educator, business owner and spokesperson, Ginn-Meadow is passionate about food, and helping people make better choices in their everyday lives to improve overall health.
As the Senior Education Coordinator at the University of Maryland’s Center for Diabetes and Endocrinology, she leads programming and counsels patients on treating and managing diabetes and other endocrine diseases. She is the developer of “Fabulous You” an education program for the American Diabetes Association that supports women living with diabetes. The pilot program was launched in 2015 and implemented nationwide 2016. Ginn-Meadow is also a change agent in local governments. She has served on the Local Health Coalition for Baltimore County Maryland to promote healthful eating and physical activity, and developed wellness initiatives that have impacted communities nation-wide. Over the years she has participated in the State Health Improvement Plan for Diabetes Prevention Efforts for the state of Maryland, which which aims to improve the health outcomes for individuals and families managing diabetes.
Ginn-Meadow is the owner of Real Talk Real Food, a consulting practice for health care organizations, and develops nutrition education programs for disease prevention. She was recently appointed as the Diversity Liaison for the Maryland Academy of Nutrition and Dietetics (MAND) to promote nutrition careers for minority students, and is a media spokesperson for the Academy of Nutrition and Dietetics. As a media nutrition expert she has been featured in Marie Claire, Food Network, Everyday Living, Prevention and Better Homes & Gardens. Angela Ginn-Meadow graduated with honors from Morgan State University with a Bachelor of Science in Food & Nutrition. Angela is a wonderful home cook that enjoys making comfort food healthier; she also loves to dance!