Mediterranean Tuna Salad Sandwich

Mediterranean Tuna Salad Sandwich

Tuna, artichokes and white beans tossed with flavorful basil pesto create a delicious twist on tuna salad.
Print Recipe Pin Recipe
Course Entree
Cuisine Sandwich

Ingredients
  

  • 1 12 oz can Water packed tuna drained
  • 1 15 oz can White beans drained and rinsed
  • 1 14 oz can Artichoke hearts drained and chopped
  • ¼ cup Pesto
  • ¼ cup Low-fat mayonnaise
  • 2 tbsp Fresh lemon juice
  • ¼ tsp Ground black pepper
  • 6 Lettuce leaves
  • 6 slices Roman Meal bread toasted

Instructions
 

  • Combine tuna, beans, artichoke hearts, pesto, mayonnaise, lemon juice and black pepper in medium bowl.
  • Place 1 lettuce leaf on each slice of toast; top with about ½ cup tuna salad each.

Notes

Send your little ones to school with this nutritious and easy lunch box meal – a Mediterranean Tuna Salad Sandwich
Keyword Sandwich
Tried this recipe?Let us know how it was!