Asian Ginger Turkey Burgers
When you think turkey burger, a spicy mango mayonnaise probably doesn't come to mind. We're rethinking these favorite weeknight eats with an asian-inspired revamp.
Ingredients
Mango Cilantro Mayonnaise
- 2 tsp lime juice
- 1/2 cup light mayonnaise
- 1 tsp honey
- 1 medium mango peeled and diced
- 1 Tbsp fresh cilantro chopped
- ground black pepper to taste
Turkey Burger Ingredients
- 1 lb ground turkey breast meat only
- 3 green onions chopped
- 2 Tbsp plain bread crumbs
- 2 Tbsp peanut butter
- 1 Tbsp ginger root minced
- 1 Tbsp low-sodium soy sauce
- 1 clove garlic chopped
- pinch red pepper
- ground black pepper to taste
- lettuce and fresh cilantro
- 4 kaiser rolls or hamburger buns halved
Instructions
- In a medium bowl, combine lime juice, mayonnaise and honey; stir in mango, cilantro and black pepper. Cover; store in refrigerator until ready to use.
- Heat oven broiler.
- In a large bowl, mix turkey with onions, bread crumbs, peanut butter, ginger, soy sauce, garlic, red pepper and black pepper. Form into four to six patties; cook under broiler, about 4 minutes each side or until medium well.
- Spread mango mayonnaise on rolls halves; top with patties, lettuce, fresh cilantro and roll top.
Notes
Try this tasty recipe for Asian Ginger Turkey Burgers, which is not only packed with grains but is also under 500 calories.
Tried this recipe?Let us know how it was!