Oven Baked Chicken Salad Sandwich Recipe

Name: Oven Baked Chicken Salad Sandwich
Prep time: 10 min
Total time: 10 min
Ingredients: 2 slices Aunt Millie’s Whole Grain Cinnamon Swirl Bread; 2 oz baked chicken breast (shredded); 2 Tbsp diced celery; 2 Tbsp sliced grapes; 1 Tbsp light mayonnaise; 1 Tbsp nonfat yogurt; 1 Tbsp chopped walnuts; 4 red leaf lettuce leaves

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Oven Baked Chicken Salad Sandwich

We’ve lightened up our favorite oven-baked chicken salad sandwich with low-cal mayonnaise and yogurt, but didn’t cut any of the flavor: it’s full of grapes and walnuts!

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Prep Time 10

Total Time 10

Course lunch

Cuisine American, Sandwich

Servings person

Ingredients

2 slices Aunt Millie’s Whole Grain Cinnamon Swirl Bread
2 oz baked chicken breast shredded
2 Tbsp diced celery
2 Tbsp sliced grapes
1 Tbsp light mayonnaise
1 Tbsp nonfat yogurt
1 Tbsp chopped walnuts
4 red leaf lettuce leaves

Instructions

Combine chicken breast, celery, grapes, light mayonnaise, nonfat yogurt, and walnuts in a bowl and mix thoroughly.
Place 4 lettuce leaves on one slice of Cinnamon Bread.
Top with chicken salad and second slice of bread.

Notes

Try this tasty recipe for Oven Baked Chicken Salad, which is not only packed with grains but is also under 500 calories.

Nutrition

Serving: 1sandwich

Keyword Chicken, Fruit, Nuts, Poultry, Sandwich

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