Healthy On-the-Go Finger Sandwiches

Recipes | Lunch, Snack
Print Recipe
Prep Time: 20 minutes
Yields: 2 servings

The bright flavors and colors of fresh veggies meet savory cream cheese in these low-calorie finger sandwiches, perfect for on-the-go snacking.


  • 4 ounces light cream cheese softened
  • 1 tablespoon fresh snipped chives
  • 1/2 teaspoon dried dill
  • 1/4 teaspoon salt
  • 8 slices OROWEAT Whole Grain & Flax Bread
  • 1 cup mixed fresh vegetables (cucumber radishes, colorful bell peppers), thinly sliced
  • 1/2 cup broccoli sprouts

Try this tasty recipe for Healthy On-the-Go Finger Sandwiches, which are not only packed with grains but are also under 500 calories.


  1. In a medium bowl using an electric mixer, beat cream cheese, chives, dill, and salt. Spread mixture on 4 slices of OROWEAT Whole Grain & Flax Bread. Arrange colorful sliced vegetables on cream cheese and top with broccoli sprouts. Place another slice of OROWEAT Whole Grain & Flax Bread on top and cut into finger sandwiches (you can trim crusts, if desired).
  2. Note: Use cookie cutters to cut sandwiches into decorative shapes.