Balsamic Berry and Turkey Salad Sandwiches
You'll want to brown-bag it, because these easy-to-make turkey salad sandwiches, made special with strawberries, green onion and balsamic vinegar, are better than you'll get at any deli.
Prep Time 10 minutes mins
Chill Time 30 minutes mins
Total Time 40 minutes mins
Course lunch
Cuisine American, Sandwich
Servings 2 people
Ingredients
- 1 Tbsp balsamic vinegar
- 2 Tbsp mayonnaise
- 4 oz skinless reduced sodium deli turkey breast breast or roasted turkey breast chopped
- 1/2 cup chopped fresh strawberries
- 2 green onions sliced (about 1/4 cup)
- 2 Tbsp chopped pecans
- 4 slices whole grain honey oat bread, toasted
- 2 romaine lettuce leaves
Instructions
- Stir the vinegar and mayonnaise in a medium bowl until the mixture is smooth. Add the turkey, strawberries, onion and pecans and toss to coat. Cover and refrigerate for 30 minutes.
- Divide the turkey mixture evenly between 2 bread slices. Top with the lettuce and remaining bread slices.
Keyword balsamic, berries, Fruit, Nuts, Sandwich, Turkey
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