Eating Foods Enriched in Folic Acid Before Pregnancy May Help Prevent Birth Defects
The Grain Foods Foundation Reminds Women about the Importance of Folic Acid During Birth Defects Prevention Month JANUARY 2013 – RIDGWAY, Colo. – January is Birth Defects Prevention Month, and the Grain Foods Foundation is partnering with the March of Dimes to remind women about the important role that enriched grains play in helping to […]
Wholesome Food for School Days
Whole grain foods help kids keep their focus all day long thanks to their energy-boosting vitamins and nutrients. Liz Weiss, culinary nutrition expert and co-founder of Meal Makeover Moms, reviews tips for enjoying whole grains during the school day.
No Picky Eater Left Behind
When it comes to quick and healthful family dinners, there are plenty of whole grain options that don’t break the bank. Liz Weiss, culinary nutrition expert and co-founder of Meal Makeover Moms, provides ideas for making whole grain meals the whole family will love.
USDA To Allow More Grains Back Into School Meals
U.S. Grain Industry Applauds Decision Washington, D.C., December 19 — The grain industry applauds the U. S. Department of Agriculture’s (USDA) decision to suspend daily and weekly maximum quantities placed on grains, meats, and meat alternatives for the school year 2012-2013, saying the action is positive for both school foodservice operators and school communities, as […]
The Grain Foods Foundation and Chef Bryan Voltaggio Celebrate November as National Bread Month
Recent survey shows the sandwich is still an American favorite after 250 years NOVEMBER 8, 2012 – Washington, D.C. – A recent survey commissioned by the Grain Foods Foundation and conducted online by Harris Interactive® indicates that more than a third (41%) of American adults eat sandwiches up to six times a week, and more […]
Mia Hamm’s Tips
Keeping energy levels balanced throughout the day is critical to maintaining a healthy weight and leading an active lifestyle…and who better to share her tips than soccer star and mom of three, Mia Hamm! Mia shares her secrets for including bread and other grain foods in her diet, which are among the best sources of […]
Soccer Star and Mom Mia Hamm Encourages Americans to Include Energy-Boosting Grains as Part of a Healthy Diet
Carbohydrates Provide Lasting Energy and Play a Critical Role in Maintaining a Healthy Weight APRIL 10, 2012 – RIDGWAY, Colo. – According to a recent International Food Information Council Foundation study, fifty-six percent of Americans have made dietary changes in the past six months with the intent to improve their physical health or to lose […]
Grain Foods Foundation Joins Spina Bifida Association in Stressing the Importance of Folic Acid in Birth Defects Prevention
January 9, 2012 – Ridgway, CO – This January, as part of National Birth Defects Prevention Month, the Grain Foods Foundation has partnered with the Spina Bifida Association to remind all women of childbearing age of the important role folic acid plays in preventing neural tube birth defects. Daily consumption of the B vitamin folic […]
Folic Acid Tips
Folic acid is crucial to healthy fetal development, but it’s easy to get enough: enriched grain foods and many other foods are excellent sources of this B vitamin.
Easy Ways to Get More Grains in Your Diet
Grains are versatile, affordable and a great choice at any time of day.