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–+ servings

Mexican Chocolate

Mexican chocolate is a hot new flavor trend. Mixed with the cereal and raspberries it delights the senses in many ways.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine Gluten Free
Servings 1

Ingredients
  

  • 1 cup Special K® Touch of Brown Sugar Gluten Free
  • 1/2 cup chocolate milk
  • 1/2 teaspoon Cinnamon
  • 1/2 teaspoon cayenne
  • 1/3 cup fresh raspberries

Instructions
 

  • In a bowl, stir up Special K® Touch of Brown Sugar Gluten Free with milk.
  • Mix in spices and top with raspberries.

Notes

Nutrition Facts

  • Calories 330
  • Protein 8g
  • Fiber 9g
  • Saturated Fat 2.5g
  • Sodium 250mg
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