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Cheesy Chipotle Chicken Sandwiches

Spice things up at lunchtime by pairing a honey barbecue chicken breast, cheese and creamy avocado, all on top of a toasted chipotle roll.
Prep Time: 30 minutes
Recipe by: Flowers Foods
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Cheesy Chipotle Chicken Sandwich

Ingredients

  • 2 tablespoons honey mustard
  • 2 tablespoons barbecue sauce
  • 4 boneless, skinless chicken breasts
  • 4 Cobblestone Mill Chipotle Rolls
  • 4 slices Colby-Jack cheese
  • 4 lettuce leaves
  • 1 avocado sliced

Instructions

  • Preheat grill to medium heat.
  • Combine honey mustard and barbecue sauce in small bowl and set aside.
  • Season chicken with salt and pepper. Place on grill and cook 6 minutes. Flip, brush with mustard barbecue sauce and cook additional 6-8 minutes, or until cooked through and internal temperatures reach 165°F.
  • About 2 minutes before chicken is done, place rolls, cut sides down, on grill to toast and top chicken with cheese to melt.
  • Remove rolls from grill. Place lettuce leaf on each roll. Top with chicken, avocado and top of roll.