Tangy Turkey
Roasted red pepper spread is always a surprise and delight for your taste buds. In this sandwich, we layer with cream cheese and turkey for tangy flavor in every bite.
Servings Prep Time
1sandwich 10minutes
Servings Prep Time
1sandwich 10minutes
  • 2slices Aunt Millie‚Äôs Deli Rye Hearth Bread
  • 2ounces roasted turkey breast
  • 1tablespoons whippedlight cream cheese
  • 3slices thinred onion
  • 3leaves romaine lettuce
  • 1tablespoon marinated sundried tomatoes
  • 4slices Cucumber
  1. Place sundried tomatoes in food processor and puree until smooth.
  2. Take one slice Deli Rye Hearth Bread and spread with cream cheese.
  3. Top with pureed sundried tomato spread.
  4. Layer red onion, Romaine lettuce, and roasted turkey breast.
  5. Top with second slice of bread
Recipe Notes

Try this tasty recipe for Tangy Turkey, which is not only packed with grains but is also under 500 calories.