Grain Foods Foundation Team With Spina Bifida Association
AMERICANS UNAWARE OF ONE SIMPLE PREVENTATIVE MEASURE FOR LOWERING RISK OF BIRTH DEFECTS: FOLIC ACID Grain Foods Foundation and Spina Bifida Association Team Up to Share Folic Acid Awareness This January JANUARY 1, 2015 — Washington, D.C. – Each year, more than four million women in America give birth and 2,600 infants are born with […]
Grain Foods Foundation Goes Red in Support of the American Heart Association
Organization Supports New York City Go Red For Women Luncheon, Spreads Awareness of Grains’ Role in Heart Health FEBRUARY 20, 2014 – Washington, D.C. — More women die of heart disease than of any other cause; however, only one in five women believes it is her greatest health threat. With this in mind, the Grain […]
Bridging The Folic Acid Gap: American Women Aren’t Making Folic Acid Part Of Their Healthy Baby Plans
New Survey Findings Prompt Grain Foods Foundation and Spina Bifida Association to Focus on Folic Acid Awareness this January JANUARY 6, 2014 – Washington, D.C. — All women are at risk for having a pregnancy affected by a birth defect, and approximately eight babies are born each day with one of the most common birth […]